Food Prep Jan - Jun 2026

Description

Help our kitchen crew prepare Fork & Spoon’s evening dinner! We serve over 150 people every Monday - Friday & our kitchen crew needs some help with cutting, peeling, dicing, mixing etc. Lifting of moderately heavy items may be needed.

Minimum age is 18.

We would love to have a bimonthly commitment at least, if not every week.

If you have questions please contact me. Email is best.

Jennifer Treff
Front of House Coordinator
HRDC Fork & Spoon
206 E Griffin Dr, Bozeman MT 59715
P: 406-206-9509

Details

Get Connected Icon 18 and older
Get Connected Icon Is Not Family Friendly
Get Connected Icon Is Not Outdoors
Get Connected Icon Is Not Wheelchair Accessible

Location

Get Connected Icon 206 E Griffin
Bozeman, MT  59715

Shifts

Begins Duration Open Spots Respond
Wed Apr 8, 2026 @ 10:00am
to 1:00pm
3.00 hours 1 of 1
Wed Apr 22, 2026 @ 10:00am
to 1:00pm
3.00 hours 1 of 1
Thu Apr 23, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Wed Apr 29, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Thu May 14, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Wed May 20, 2026 @ 10:00am
to 1:00pm
3.00 hours 1 of 1
Wed May 20, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Wed May 27, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Thu Jun 11, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Wed Jun 17, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1
Wed Jun 24, 2026 @ 10:00am
to 1:00pm
3.00 hours 1 of 1
Wed Jun 24, 2026 @ 1:30pm
to 4:30pm
3.00 hours 1 of 1